This recipe is taken fairly verbatim from http://theblondcook.com/2012/04/cherry-beer-margaritas/. Don't ask me what I was doing reading a website called "The Blond Cook". These are STRONG and they go down smooth, so "Caveat Alcoholic" or something like that. Ingredients:
Empty the frozen limeade in the pitcher first, and use the same can for measuring the 7-UP and the tequila. Use a wooden spoon to break up & stir the frozen limeade concentrate in the mixture. |