Recipes‎ > ‎Side Dishes‎ > ‎

Aunt P's Three Bean Salad

Ingredients

  • 1 can kidney beans
  • 1 can wax beans
  • 1 can sliced carrots
  • 1 can cut green beans, 
  • 1 med onion, sliced
  • 1 cup cider vinegar
  • 3/4 cup sugar
  • 1/3 cup olive oil
  • 1 tbsp celery seed
  • ground pepper to taste
  • Optional: garbanzos, red peppers

Directions

  1. Drain all canned items
  2. Mix & refrigerate before serving
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